Maremma

On the hills of the Tuscan Maremma, not far from Magliano and Scansano, organic wine estate for sale. The farm does not have a winery and currently produces grapes that are then sold to important local producers.

The house (100 m² – 1,076 ft², 2 bedrooms and 2 bathrooms) is in good condition and has been adapted as an accommodation unit with two apartments (both consisting of living room with kitchen, bedroom and bathroom).

Next to the house is a large shed (180 m² – 1,937 ft²) for the shelter of vehicles and tools and a small office (20 m² – 215 ft², 1 bathroom) with a bathroom built in the corner of the structure.

The property covers about 27.6 hectares (68.2 acres) divided into two farms located about 3 km apart as the crow flies. The estate focuses its agricultural production on the Maremma DOC vineyard (15.1 ha).

On the other hand, the rest of the farm is covered by woodland (3.4 ha in Podere A) and a large plot of arable land (about 9.0 in Podere B) that is not currently exploited but could easily accommodate other vineyards.

CLOSEST CITIES AND TOWNS

Magliano in Toscana (5km; 10’), Scansano (19km; 30’), Talamone (24km; 30’), Orbetello (27km; 30’), Grosseto (33km; 40’), Pitigliano (45km; 55’), Bolsena (75km; 1h 25’), Montalcino (89km; 1h 20’), Siena (107km; 1h 35’), Roma (157km; 2h 15’), Firenze (175km; 2h 30’)

CLOSEST AIRPORTS

Roma Fiumicino (148km; 1h 45’), Roma Ciampino (169km; 2h 20’), Firenze A. Vespucci (187km; 2h 25’), Pisa G. Galilei (188km; 2h 5’), Perugia San Francesco (214km; 2h 40’), Bologna G. Marconi (269km; 3h 25’)

In the heart of Maremma, not far from Orbetello, organic estate with sea-view cellar for sale. Only 8 kilometers from the sea and 15 minutes from the picturesque port of Talamone, this reality combines the beauty of the landscape with the productivity of the land.

The microclimate makes this estate unique: the constant winds of the area, combined with the generous sunshine of the Maremma, make it possible to obtain products of great quality, with treatments that are even less than what is required by organic regulations.

The estate covers about 21.4 hectares (52.9 acres) on the hills of the Tuscan Maremma, entirely fenced and organically farmed: the area is divided between vineyards (5.6 ha), olive groves (9.7 ha for a total of 3,200 trees) and large portions of arable land and pastures (5.6 ha) that could be used to plant new vineyards.

The winery currently produces the following wines:

• Toscana Rosso IGT: Pugnitello (8,500 bottles)
• Toscana Rosso IGT: Sangiovese, Merlot (7,500 bottles)
• Toscana Bianco IGT: Vermentino (9,000 bottles)

DESCRIPTION OF THE BUILDINGS

The main building is on one level divided into two independent sections, each accessible directly from the outside porch:

• Agricultural wing with kitchen, warehouse (currently used as music room) and business office;
• Private apartment consisting of living room with open kitchen and modern-style fireplace, three bedrooms, two of which have en-suite bathrooms and doors directly facing the porch, and two service bathrooms.

The wine cellar, fully equipped and built according to the latest technologies, is under the central building, completely underground, which allows constant temperature and humidity values to be maintained.

The property is completed by an underground warehouse currently used for wine storage and a shed for storing agricultural equipment.

Possibility to build for receptive use wooden cottages with concrete base for a total of 300 m².

In the hills of Maremma, not far from Saturnia, wine estate for sale. The property revolves around a beautiful villa with two towers with plans to develop it into a boutique hotel with 8 bedrooms and wine cellar (already active). The farm covers, in its entirety, 16.0 hectares (39.5 acres) on the hills of Maremma.

The backbone of the agricultural activity is undoubtedly the IGT vineyard, in production since 2015. From 2020, the production of two additional wines, both in purity, is being considered.

The olive grove (4.0 ha) consists of 350 trees, all planted in 2010 and productive since 2012 (about 400 kg of extra virgin oil per year).

In addition to this, the farm has 3.8 ha of arable land on a slight hillside that could be used to plant additional vineyards. The last part of the farm (about 2.0 ha), on the other hand, is covered with trees.

DESCRIPTION OF THE BUILDINGS, STATE AND FINISHES

The building (920 m² – 9,899 ft²) has a square plan with a central courtyard and is characterized by two turrets framing a central loggia (now closed and converted into a living area). On the ground floor are the wine cellar, a tasting room and a living room with a bar area. Accompanying are two bedrooms with bathrooms, an administrative office and a service bathroom. The staircase goes up to the first floor where there are four bedrooms with private bathrooms and a common living room. A second staircase leads to the right turret where there is a bedroom with bathroom; exiting through the door opposite the stairs, a terrace overlooking the courtyard leads to the last bedroom with en-suite bathroom.

A short distance from main building is a ruined farmhouse (100 m² – 1,076 ft²) that could be renovated and converted into a small guest house.

The garden surrounding the villa (about 9,700 sqm), to be landscaped, is the perfect place to create an event area, with the possibility of adding a swimming pool (subject to permission of the competent authorities).

On the hills between Val d’Orcia and Maremma, in a very panoramic and private location, wine estate for sale. The estate covers, in its entirety, a total surface of 155.2 hectares (383.5 acres) on the hills of Montalcino and Maremma.

Backbone of the estate are the vineyards (14.4 ha in Montalcino + 26.1 ha in Maremma): these are registered as Brunello di Montalcino DOCG (8.8305 ha), Rosso di Montalcino DOC (2.7800 ha), Sant’Antimo DOC, Maremma DOC and Montecucco DOC. The estate’s production reaches 275,000 bottles per year, with a particular focus of Brunello di Montalcino DOCG (90,000 bottles) and Rosso di Montalcino (35,000 bottles). The remaining 150,000 bottles are made up Toscana IGT, Maremma DOC, Sant’Antimo DOC and Monteccucco DOC. The quality of the wines is ensured by a draining soil (medium texture rich in clay and sand) that naturally limits the actual yields of the vines. 

The olive grove (8.8 ha) is made up of Olivastra, Frantoio, Moraiolo, Leccino and Pendolino and allows for the production of an excellent extra-virgin oil. Olivastra trees are centuries-old, while the other three cultivars come from younger trees. 

Notable expanses of arable land (47.5 ha) have been bought in the areas of Montalcino and Maremma and could be used to further expand the existing vineyards, leading to an increase in production. The remaining surface of the property is covered in woodland (58.2 ha).

DESCRIPTION OF THE BUILDINGS

The farm has buildings in the municipalities of Montalcino and Campagnatico, in Maremma. The building in Montalcino, a large complex constructed around an existing farmhouse, includes the production premises and four independent housing units that could easily be used to start a hospitality business in an area with great potential. In Maremma, the winery has only one cellar for processing grapes.

In total, the two cellars have an area of about 6,000 m² and allow the processing of about 400 tons of grapes per year. Equipment includes steel vats (total capacity of 17,455 hl), wooden barrels (4,016 hl), bottling machines, labeling machines, pumps, presses, and vehicles.

In the heart of the Maremma DOC region, a few kilometers from Scansano in the Tuscan Coast wine area, between the valleys of the Ombrone and the Albenga rivers, in one of the areas most devoted to the production of the Morellino di Scansano, this wine estate with cellar, farmhouse, and guesthouse is for sale.

The heart of the property is the winery (315 m² – 3,389 ft²), which includes all the production rooms, aging, and bottling. Next to the cellar is then the sales room (63 m² – 678 ft²). The cellar, perfectly equipped, includes 17 stainless steel tins (with capacity from 20 to 50 hectolitres) with remote temperature control for a total of 460 hectolitres of wine and 8 stainless steel tins for a total of 200 hectolitres of wine. The warehouse and the barricaia are equipped with a modern air conditioning system. The buildings could be further expanded by about 100 m². 

Next to the winery is a large stone and masonry building that houses the owners’ home on the upper floor (101 m² – 1,087 ft²), while on the ground floor are large rooms in builder’s finish to be used as an Agriturismo (305 m² – 3,282 ft²).

Finally, we find a guesthouse (84 m² – 904 ft²) that was intended as a dwelling for the farm janitor or employees of the facility.

The property spans in its entirety 56.8 hectares (140.3 acres) and includes 12.0 hectares of specialized vineyard (6,250 plants per hectare) with selected IGT vines (with the possibility of registering them as Maremma DOC). The remaining land includes an olive grove (2.2 ha with 600 trees), ample portions of arable land (20.9 ha) ideal for planting new vines, and woodland (18.7 ha), other than gardens, meadows and aprons for the vehicles (3.0 ha).

The vineyards have been planted with traditional materials to preserve the land from the infiltration of toxic substances, like those used to soak the wood.

The layout of the vineyards has been kept unaltered, avoiding excavations and removal of trees, creating a lovely mixed landscape.

The winery currently produces the following wines:

• Morellino di Scansano DOCG: 100% Sangiovese
• Toscana Bianco IGT: 100% Semillon
• Toscana Bianco IGT: 100% Sauvignon Blanc
• Toscana Rosé IGT: Grenache 90%, Pinot Noir 10%
• Toscana Rosso IGT: 100% Sangiovese
• Metodo Classico Rosé: 100% Pinot Noir

The winery, currently in organic conversion, covers an area of 28.5 hectares laid out on the rolling hills of Maremma, in an area where the climate is influenced by its proximity to the sea.

The vineyard (9.6 ha) is the heart of the estate, which produces mainly Maremma DOC as well as generic Toscana IGT. The presence of red and white varieties ensures flexibility for the estate and allows it to adapt very well to a market with a rather heterogeneous demand.

The wines produced by the winery are as follows:

• Maremma Toscana DOC: Sangiovese, Cabernet Sauvignon, Merlot
• Maremma Toscana DOC: Syrah
• Maremma Toscana DOC: Cabernet Sauvignon, Cabernet Franc
• Maremma Toscana DOC: Sangiovese 60%, Syrah 30%, Merlot 10%
• Maremma Toscana DOC: Merlot 100%
• Toscana Rosso IGT Passito: Aleatico, Merlot
• Toscana Bianco IGT: Vermentino, Chardonnay
• Toscana Bianco IGT: Sangiovese, Vermentino
• Spumante Brut Rosé: Sangiovese 60%, Syrah 30%, Merlot 10%

The olive grove (2.8 ha) consists of about 1,000 trees ranging in age from 50/60 years (300 trees) to 20 years (700 trees). Annual production is around 600/700 kg of extra virgin olive oil.

On the other hand, the rest of the farm is devoted to a garden (5,500 sqm arranged all around the house and accompanied by a large gravel parking area), arable land (6.7 ha), very suitable for planting new vines if one wished to expand production, and mixed woodland (6.0 ha). A large private lake on the property ensures water supply for irrigation of the fields and vines in case of emergency.

DESCRIPTION OF THE BUILDINGS

The wine cellar (281 m² – 3,023 ft², 1 bathroom) is a newly constructed concrete building that houses the grape processing, fermentation and aging rooms. Completing the building is a warehouse for the finished product, the bottling line, and an administrative office with a small service bathroom. In terms of equipment, the winery is equipped with steel vats for winemaking, all with temperature control system.

The manor house (322 m² – 3,465 ft², 5 bedrooms and 4 bathrooms) is a rustic building on two floors, currently inhabited by the owners but easily divisible into two independent apartments (one on each floor):

• Ground floor: large double living room with veranda, kitchen, dining room, two bedrooms, two bathrooms and technical room for the systems;
• First floor: spacious living room, kitchen, master bedroom with en-suite bathroom and walk-in closet, two bedrooms and shared bathroom.

Next to the cellar is then a small guesthouse (44 m² – 473 ft², 1 bedroom and 1 bathroom), laid over one level and composed of living area with kitchenette, bedroom and bathroom.

A shed (68 m² – 731 ft²) allows to shelter equipment and vehicles used to work the fields and vineyards or as covered parking for cars.

On the hills of Maremma, not far from the Tuscan coast, 120.1-hectare organic wine estate. The property features 96.0 ha of vineyards, made up of red and white varieties, a 1,200 m² cellar and a country house to be restored. The yearly production can reach up to 120 tons of grapes (with a theoretical production of over a million bottles of wine).

The property includes a huge agricultural warehouse (1,200 m² – 12,912 ft²) that is currently used as storage for tools and vehicles and as a wine cellar with pressing tools and fermentation vats.

A two-story country house (300 m² – 3,228 ft², formerly owned by Ente Maremma) has been inhabited until a few years back by some of the employees of the winery and only needs a few finishing and updating works to be inhabited and exploited in its full potential.

On the hills of Maremma, at the borders with Val d’Orcia and the production area of Brunello di Montalcino, 88.9-hectare organic wine estate. The property includes an ample vineyard (52.3 ha of white and red varieties), a country house to be restored and an agricultural warehouse. There is an approved project for a new wine cellar. The yearly production ranges around 600 tons of grapes (with a potential of up to 550,000 bottles of wine).

The heart of the property is a three-story historic building (600 m² – 6,456 ft²) which could be restored into an Agriturismo. The building is currently split into two apartments: one has been inhabited since a few years back, while the other is occasionally used by the owners. The building is structurally sound, with the roof being remade roughly ten years ago, but needs renovation and updates to be fully exploitable.

Facing the nearby courtyard is an agricultural warehouse (800 m² – 8,608 ft²), recently built, that is currently used as storage for tools and vehicles.

There is an approved project (to be re-activated) for the construction of a huge wine cellar (roughly 2,500 m² – 26,900 ft²).