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Ref. 2489 Tenuta Madama

Asking price: € 12,300,000

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Danilo Romolini

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Ref. 2489 Tenuta Madama

Tuscany - Chianti Classico DOCG

Brochure pdf

general details

Exteriors: 100.52 ha

Interiors: 4.350 ㎡

Winery: 2.000 ㎡

Housing: 2.220 ㎡

Total production: 1.000 hl / year

Bottled wine: 130.000 bottles / year

Production potential: 3.700 hl / year


Vineyards: 28.58 ha

Varieties: Sangiovese (72%), Merlot (13%), Cabernet Sauvignon (6%), Colorino (4%), Chardonnay (2%), Sauvignon Blanc (3%)

Training: pruned-spur cordon, Guyot (4,000 - 5,000 vines / ha)

Year(s) of planting: 1999 – 2019

Soil composition: sandy, clayish, sandstone

olive grove

Olive grove: 6.23 ha

Cultivar: Frantoio, Leccino, Moraiolo

climate characteristics

Vineyards altitude: 320 – 480 m a.s.l.

Temperatures: min: 1°C - max: 29 °C

Sunshine hours: 2.950 h / year

Average precipitations: 802 mm / year

On the hills of Chianti, not far from Castelnuovo Berardenga and Radda, 102.1-ha wine estate with manor villa and hamlet to be restored for sale. The property, which boasts an incredible history ranging from the Middle Ages to the present day, offers great potential for receptive tourist development to go hand in hand with wine production: in fact, the farm exploits 28.5 ha of vineyards to produce about 130,000 bottles of wine per year.

The renovation of the various buildings (over 4,500 sqm in total) would pave the way for the creation of a luxury boutique hotel in a very renowned area of Tuscany, less than an hour from Florence and Siena: the convenient location and beautiful spaces (both indoor and outdoor) would also allow the property to be exploited not only for seasonal rentals but also as a location for events, ceremonies, conferences and corporate conventions.




The winery spans approximately 102.1 hectares (252.3 acres) in total, lying on the rolling hills of Chianti. Pillars of the estate are undoubtedly the vineyard (28.5 ha divided into sixteen plots) and the olive grove (6.2 ha with plants of the Frantoio, Leccino and Moraiolo varieties). The company plans to plant an additional 3.8 ha of vineyards (with varieties to be defined) in addition to permits already obtained (expiring in 2025) for the planting of another 7.0 ha.

The remainder of the farm is then devoted to arable land (15.3 ha), woods (5.0 ha) and land pertaining to the buildings (1.6 ha) with gardens and maneuvering yards. A large private lake (about 10,000 sqm in surface) also insists on the arable land, which can be used to irrigate the fields and vineyards when needed.

The farm has been in organic conversion since 2021, with final certification scheduled for 2024.




The winery produces numerous DOCG (4 labels) and IGT (6 labels) wines, all of excellent quality as evidenced by the excellent ratings received from James Suckling (94/100), Falstaff (92/100), Wine Critic (93/100) and Wine Align (91/100) and awards at events such as Concours Mondial de Bruxelles, Wine Hunter and Decanter. The wines are also featured in the most renowned wine guides such as Slow Wine, Veronelli, Weinwisser and Bibenda.

  • Chianti Classico DOCG: Sangiovese 90%, Merlot, Colorino
  • Chianti Classico DOCG Riserva: Sangiovese 100%
  • Chianti Classico DOCG Riserva: Sangiovese 90%, Merlot, Colorino
  • Chianti Classico DOCG Gran Selezione: Sangiovese 90%, Merlot, Colorino
  • Toscana Rosso IGT: Sangiovese 70%, Merlot 30%
  • Toscana Rosso IGT: Cabernet Sauvignon 70%, Sangiovese 30%
  • Toscana Rosso IGT: Merlot 90%, Sangiovese 10%
  • Toscana Bianco IGT: Sauvignon Blanc 70%, Chardonnay 30%
  • Toscana Rosé IGT: Sangiovese 100%
  • Spumante Brut Rosé IGT: Sangiovese 100%

Chianti is a picturesque wine region located in Tuscany. The region covers a vast area that includes the provinces of Florence, Siena, Arezzo, Pisa, Pistoia, and Prato. Chianti is renowned for its stunning landscapes, rich history, and world-class wines. The region is home to numerous medieval hilltop towns, rolling hills covered with vineyards, and olive groves. The landscape is characterized by a mild Mediterranean climate, with hot summers and mild winters, which provides excellent conditions for growing grapes. Chianti is also a popular tourist destination, attracting visitors from all over the world who come to sample the local wine, enjoy the scenery and immerse themselves in the Italian way of life.

Chianti is one of the most famous wine regions in the world, and wine production in the area dates back to the 13th century. The region is particularly known for its production of Chianti Classico, a red wine made primarily from Sangiovese grapes, along with other local varieties. The production of Chianti wines is regulated by strict rules that govern the types of grapes used, the winemaking process, and the aging requirements. In addition to Chianti Classico, the area also produces other red and white wines, including Chianti Rufina, Chianti Colli Senesi, and Vin Santo. The region has a long and rich history, and winemaking has played a significant role in the local economy and culture for centuries. Today, the Chianti area is home to numerous wineries, ranging from small family-owned vineyards to large commercial operations, all dedicated to producing the highest quality wines.


Basic services are available in the nearby medieval village (1km; 2’) while for everything else you just need to reach Siena, less than half an hour's drive away.




Town with services (1km; 2’), Radda in Chianti (10km; 15’), Castellina in Chianti (11km; 20’), Siena (16km; 30’), Gaiole in Chianti (16km; 25’), Monteriggioni (24km; 30’), Greve in Chianti (27km; 40’), Castelnuovo Berardenga (28km; 35’), San Gimignano (46km; 50’), Volterra (59km; 1h), Arezzo (70km; 1h 20’), Pienza (71km; 1h 20’), Montepulciano (76km; 1h 15’), Florence (80km; 1h 15’), Cortona (85km; 1h 15’)




Grosseto C. Baccarini (89km; 1h 20’), Firenze A. Vespucci (90km; 1h 15’), Pisa G. Galilei (124km; 1h 45’), Perugia San Francesco (129km; 1h 45’), Bologna G. Marconi (172km; 2h), Roma Ciampino (257km; 2h 55’), Roma Fiumicino (272km; 3h)



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